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One slide of french toast, two buttermilk pancakes, smoked bacon strips, two pork different sausage, two pieces of ham, two eggs your way and home fries
Eggs any style, sausage, home fries and bacon
Canadian bacon, spinach. Choice of: bacon, sausage or smoked salmon
Fried egg, braised beef hash, bacon, green peas, carrots, scallions and bell peppers.
Dried chorizo, bell peppers, onions, mushrooms, Muenster cheese with home fires and bacon.
Make your own. Choose three items: Bacon, asparagus, spinach, bell peppers, mushrooms, artichoke, Muenster cheese with roasted potatoes.
Served with your choice of bananas, blueberries, blackberries, mango or strawberries with home fires, chorizo and whipped cream.
Served with your choice of bananas, blueberries, blackberries, mango or strawberries with vanilla ice cream.
Texas bread with fresh berries, whipped cream, maple syrup, bacon and home fries.
Filet of sole, bacon, pickles, avocado, cabbage on a Brioche Roll
Grilled chicken breast, sliced grilled vegetables, Muenster cheese, chimichurri aioli on a French baguette
Sliced roasted pork, Swiss cheese, ham, mayo, roasted garlic aioli, mustard, pickles on a French baguette.
Sausage, fried egg, sautéed onions, bell peppers, bacon on a French baguette.
Lettuce, tomato, onions and cheese , mozzarella, American or muenster
Kale and Romaine, with seasoned brioche croutons
Zucchini, yellow squash, Portobello mushroom, red pepper, balsamic glaze
Flash fried touch of sea salt and garlic
Seafood ceviche, sweet potato, toasted corn, avocado
Assortment of marinated olives
Raw sesame crusted, avocado, seaweed, ginger, black rice
Chef selection of cheese and cured meats
Oysters on the half shell
Serrano ham, Manchego cheese, olives
Mussels sautéed in a red sangria sauce|
Grilled Black Angus Steak, Portobello mushrooms, melted Brie cheese
Seafood, saffron rice
Stuffed with provolone cheese, wrapped with bacon
Chickpeas, spicy sausage
Sautéed with toasted candied walnuts, bacon in a garlic aioli
Smoked paprika, white beans, scallions and marble potatoes
Cheese fondue with steak, sausage and chicken
Four clams, chorizo and garlic butter
Sautéed shrimp in garlic sauce
Meatballs, tomato sauce
Calf’s liver, sautéed onions & bacon
Three baked oysters, spinach, béchamel, bacon, toasted seasoned bread crumbs
Spinach potato dumpling, breaded bay scallops, shiitake mushrooms in a garlic truffle sauce
Fried calamari, chipotle aioli
Daily special
Grilled provolone cheese with toasted bread
Capers, olives, heart of artichoke, sun dry tomato, garlic
Thin crusted pizza of the day
Assorted greens, onions, tomato, pears, blue cheese, sliced toasted almonds, roasted carrots and dried cranberries, Tossed in a honey cider vinegar dressing
Romaine, kale, seasoned croutons
Portobello mushroom, red pepper, zucchini, yellow squash, melted Brie, balsamic reduction, asparagus
Baby arugula, sun-dried cranberries, toasted walnuts, goat cheese, citrus vinaigrette
Red & yellow beets, avocado, radish, caramelized walnuts, goat cheese
Seasonal vegetable and roasted potatoes
Grilled lamb chops, celery root & sweet potato gratin, asparagus, fresh mint demi-glace
Roasted country potatoes and asparagus
Melted blue cheese, peppers, onions, mushroom, mashed potatoes with a Malbec reduction
Skirt steak ,half roasted chicken lamb chops, short ribs, with grilled vegetables and rice
Natural veal, dipped in egg, lemon, butter, white wine
Thinly pounded natural veal with seasoned breadcrumbs, melted mozzarella cheese, demi-glace
Pistachio crusted pork chop, applewood smoked bacon demi, roasted potato, dried figs, asparagus, port wine demi
Pan seared halibut, over risotto with a lobster sauce
Rice and sauteed spinach,lemon wine white capers
Chickpeas , quinoa salad, broccoli rabe, dijon sauce
Sautéed calamari, shrimp, lobster tail, clams, mussel, garlic marinara sauce over linguini.
Fresh sole, dipped in egg, sautéed with artichoke hearts, mushrooms, white wine, lemon and butter.
Sauteed in a lemon butter white wine sauce served with shrimp, vegetables and mashed potatoe
Seafood and saffron rice
Duck Brest , duck confit and mushroom gratin, currant berry Demi glacé
Thinly pounded breast chicken with seasoned bread crumbs, melted mozzarella and demi-glass
Chicken with the bone, sautéed red vinegar peppers, sausage, lemon, garlic, white wine sauce
Stuffed with braised beef, and leeks in a shiitake mushroom brandy cream sauce
Potato dumplings, boneless pulled braised short rib, goat cheese, spinach mushroom and roasted garlic butter sauce